About the author
Eleanor Hayes is a Somerset based writer, musician and cook with a particular enthusiasm for wild garlic!
She lives in Frome and enjoys turning simple ingredients into practical and approachable recipes for everyday use.
Alongside writing, Eleanor runs a web design agency (Webzang) and is an active member of Frome Symphony Orchestra where she plays the tuba and serves as co-chair. She also presents the classical music radio show and podcast Classical Vibes .
Before food writing, Eleanor authored books on childbirth from a previous career as an antenatal teacher.
Wild Garlic Recipes: A Cookbook for Spring Foragers
£34.99Price
