SPOTLIGHTS & FEATURES

A Carnival to Remember This month has been a bit of a whirlwind here in Frome. The absolute highlight was Frome Carnival – what a...

Herefordshire blade of beef tournedos – a warming dish for autumn This is my recipe for Herefordshire blade of beef tournedos, slow...

Embracing New Beginnings There’s something about September that always takes me straight back to the first day of term - the smell of new...

Bavette Steak with Herb Marinade, Parmentier Potatoes & Charred Courgettes Ingredients (for 4 servings): For the steak: 2 Bavette steaks...

August always feels like a slightly slower month – time to catch your breath, get outside, maybe even switch off (just a little). This month on the When in Frome podcast, we’ve done exactly that - slowing the pace, tuning into some of the town’s quieter stories, and heading underground… quite literally.

BBQ Salmon with Watercress & Lavender Cold Poached Side of Salmon with Lavender, Lemon & Herb Garnish Serves: 12 | Prep: 20 min | Cook:...

Introducing - Daisy I’ll be honest—this month’s episode of When in Frome is fashionably late. The reason? I blame Glastonbury . After a...

Mushroom, Red Onion & Rosemary Puff How to Make INGREDIENTS Punnet of chestnut mushrooms, sliced 1 x red onion, peeled, halved then...

Chicken Caesar Salad with a Contemporary Twist Ingredients and Preparation This Chicken Caesar Salad brings a modern flair to a classic...

With a Tahini Dressing & Pomegranate and Watercress Garnish Overview of Ingredients This delicious recipe features a tender leg of lamb...

Discover a fresh and vibrant recipe to brighten your spring! Ingredients 1 fine diced banana shallot 1 clove of garlic 1 vegetable stock...

A mouthwatering Burger by Annie des Forges! Ingredients & Method Cooking a delicious gourmet burger is easier than you think. Start by...

Here's some winter fuel to zap that cold! A Simple and Easy Recipe to Warm You Up Winter nights can be chilly. There’s nothing quite like...

Here is some food advice to make it through perimenopause and menopause. Don't get dehydrated, drink more water ! During menopause, the...

So if you struggle with iron deficiency, below is a simple, quick, and inexpensive nettle recipe.

On Sunday, 21st July, local family support charity, Purple Elephant , will celebrate being 10 years old by opening the, now almost...

Simple but ooh-so-colourful summer salad Simple and easy to make Microgreens and Berries Summer Salad Ingredients: Mixed leaf salad...

The European Community of Stones Amphitheatre FULL-ON FESTIVAL VIBE AND A WEALTH OF REASONS NEVER TO LEAVE TOWN! As the town is in full...

Why are we still telling tales of Robin Hood? Hobgoblin Theatre Company’s brilliantly original, outdoor production of “The Unusual...

Frome Festival presents a bumper programme of sweet treats for 2024 and is gearing up for its biggest ever programme, with 250 events taking